Split yellow peas (lappeh)
Split yellow peas (lappeh)
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Product description & origin
Our yellow split peas come from the renowned Azarshahr growing region, known for its exceptionally high-quality legumes. The peas are carefully shelled and split, allowing them to cook faster and more evenly. Ideal for Persian dishes like Gheimeh, Indian Dal, or classic European pea soups. The package contains 800g .
Certification
Certification
100% natural product – without additives
Vegan & vegetarian
High in protein and fiber
Preparation instructions
Preparation instructions
• Wash before cooking
• Cook for approximately 30–40 minutes, depending on the recipe.
• No soaking required
• Ideal for stews, soups, spreads or fritters
Ingredients
Ingredients
Yellow split peas
Nutritional values
Nutritional values
Energy: 333 kcal
Fat: 0.80 g
– of which saturated fatty acids: 0 g
Carbohydrates: 60.01 g
– of which sugars: 2.23 g
Protein: 23.59 g
Dietary fiber: 24.90 g
Salt: 0.0 g
Allergens / Trace information
Allergens / Trace information
May contain traces of gluten, soy, nuts and sesame.
storage
storage
Store in a dry, cool place away from light.
Seal airtight after opening.
