Chickpea cookies – Shirini Nokhoti
Chickpea cookies – Shirini Nokhoti
✓ Persian chickpea cookies ✓ Delicate & crumbly with pistachios ✓ Perfect with tea & celebrations ✓ Contains gluten, soy, pistachios
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Product description & origin
These traditional Persian cookies – Shirini-ye Nokhodchi in Persian – are made with chickpea flour and are known for their delicate, crumbly texture. They are especially popular during Nowruz (Persian New Year) and at tea ceremonies. The package contains 500g .
Average nutritional values (per 100 g)
Average nutritional values (per 100 g)
Energy: approx. 460 kcal
Fat: approx. 23 g
– of which saturated fatty acids: approx. 7 g
Carbohydrates: approx. 55 g
– of which sugars: approx. 25 g
Protein: approx. 6 g
Salt: approx. 0.1 g
Recommended use
Recommended use
• Ideal for tea or coffee
• For festive occasions or as a gift
• Goes well with oriental dessert platters
Allergens / Trace information
Allergens / Trace information
Contains: Pistachios (tree nuts), wheat (gluten), soy (in margarine)
May contain: Traces of milk and egg
Ingredients
Ingredients
Chickpea flour, sugar, margarine, pistachios, wheat flour
Net weight: 500 g
storage
storage
• Store in a cool, dry place
• Protect from sunlight
• Seal airtight after opening
• Best before: 26.07.2026
